4-COURSE PLATED COURSES Suggested Pairings 1st: Heirloom Melon and Burrata Salad Prosciutto, hazelnuts, sunflower oil, Maldon 2nd: Charred Octo stuffed Chorizo mole verde, stewed conch pea 3rd: Beef Tenderloin Garlic + Parsley Butter, Asparagus, and Mashed Potatoes 4th: Coffee-Kombucha Tiramisu Dusted with cocoa powder Suggested Pairings Coming Soon!
